{"id":191,"date":"2012-06-11T21:09:46","date_gmt":"2012-06-11T21:09:46","guid":{"rendered":"http:\/\/weberguiden.dk\/grill\/?p=191"},"modified":"2012-06-11T21:09:46","modified_gmt":"2012-06-11T21:09:46","slug":"grill-burger-american-style-bbq-burger","status":"publish","type":"post","link":"https:\/\/weberguiden.dk\/grill\/grill-burger-american-style-bbq-burger\/","title":{"rendered":"Grill Burger &#8211; American Style BBQ Burger"},"content":{"rendered":"<p><strong>Grillmetode:<\/strong><br \/>\n50\/50 (kul i den ene halvdel af grillen, evt. drypbakke i den anden halvdel)<\/p>\n<p><strong> Fremgangsm\u00e5de:<\/strong><br \/>\nBland oksek\u00f8d grundigt med hvidl\u00f8g, chilisauce, sennepspulver, l\u00f8gpulver og peber. Form 4 lige store b\u00f8ffer af farsen og pak dem i s\u00f8lvpapir adskilt af madpapir eller bagepapir. L\u00e6gges p\u00e5 k\u00f8l i min. 1 time.<\/p>\n<p>I mellemtiden klarg\u00f8res gr\u00f8nt og salat &#8211; og grillen startes\/t\u00e6ndes op.<\/p>\n<p>Lad gerne risten blive rigtig varm (giv den min. 5-10 min alene) f\u00f8r du l\u00e6gger b\u00f8fferne p\u00e5 (husk at pensle risten).<\/p>\n<p>B\u00f8fferne grilles ca. 5 min. p\u00e5 hver side over direkte varme med l\u00e5g p\u00e5.<\/p>\n<p>N\u00e5r du vender b\u00f8fferne, s\u00e5 anden side skal steges, l\u00e6gger du bollerne p\u00e5 indirekte varme. Start med bunden i ca. 2\u00bd minut. N\u00e5r bollerne vendes, l\u00e6gger du en skive ost p\u00e5 hver af b\u00f8fferne, s\u00e5 det n\u00e5r at smelte.<\/p>\n<p>Velbekomme!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Grillmetode: 50\/50 (kul i den ene halvdel af grillen, evt. drypbakke i den anden halvdel) Fremgangsm\u00e5de: Bland oksek\u00f8d grundigt med hvidl\u00f8g, chilisauce, sennepspulver, l\u00f8gpulver og peber. Form 4 lige store b\u00f8ffer af farsen og pak dem i s\u00f8lvpapir adskilt af madpapir eller bagepapir. L\u00e6gges p\u00e5 k\u00f8l i min. 1 time. I mellemtiden klarg\u00f8res gr\u00f8nt og [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":194,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[20,91,93,92,11,14,63,5],"yst_prominent_words":[],"class_list":["post-191","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-weber-grill-opskrifter","tag-bbq","tag-burger","tag-burgerbolle","tag-grillburger","tag-hovedret","tag-hovedretter","tag-opskrift","tag-opskrifter"],"_links":{"self":[{"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/posts\/191","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/comments?post=191"}],"version-history":[{"count":2,"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/posts\/191\/revisions"}],"predecessor-version":[{"id":193,"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/posts\/191\/revisions\/193"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/media\/194"}],"wp:attachment":[{"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/media?parent=191"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/categories?post=191"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/tags?post=191"},{"taxonomy":"yst_prominent_words","embeddable":true,"href":"https:\/\/weberguiden.dk\/grill\/wp-json\/wp\/v2\/yst_prominent_words?post=191"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}